Shanghai Brewery - Brewing Process



Established in 2009 by a Canadian owner, Shanghai Brewery has won multiple international awards in Australia, Japan and the USA for its beer, as well as awards such as "best brewery" and "best bar" from various Shanghai-based publications. 


Shanghai Brewery also features craft beers from other local high-end craft breweries such as the award-winning Mad Dragon Brewery and Taste Room Brewers, as well as occasional "Guest Brews".


Shanghai Brewery features an international food menu, overseen by Ken Jin, who was formerly the sous chef of the Michelin-Starred Sir Elly's Restaurant at the Bund in Shanghai.